Recipes!

I love bread.

I love it so much . . .  that I take pictures of it.

I've been having so much fun with our beautiful new bounty of bread!!!
I've made some crazy good sandwiches...
 {Turkey and Bacon Club on Sun-dried Tomato Bread}
{Egg and Cheese on Asiago Bagel}

Great French Toast...
 {Cooks Illustrated French Toast using Cinnamon Raisin Bread}

Bread Salad, Soup in Bread Bowls, Croutons, Bagel Chips....

BUT maybe I've missed the easiest idea -
there are recipes right on the Panera website.
How yummy ! ! !

http://www.panerabread.com/recipes/

Leftovers. Use it up.

Once we get our rescued goods from the shed, it seems like a crime to let them go to waste. I love creative ways to use leftovers or surplus. Usually it's soup.
This week I've made strawberry vanilla bean jam, strawberry rhubarb pie and rosemary rhubarb jelly. YUM-town.
I also saw an inspiring post with some great leftover ideas on the Tasty Kitchen Blog. Check out this link to tasty kitchen leftovers ideas.